A beautifully balanced sourdough loaf with a generous scattering of poppy seeds.
The result is a crusty, naturally fermented loaf with subtle nutty flavours and plenty of texture in every slice.
A little different from your everyday bread, but just as easy to fall in love with.
Seed lovers, rejoice!
Australian wheat woven with poppy, flax and sunflower seeds makes for a delicious loaf.
Naturally fermented and baked fresh in-house.
Toasting, sandwiches or serving alongside your favourite soup.
A beautifully balanced sourdough loaf with a generous scattering of poppy seeds.
The result is a crusty, naturally fermented loaf with subtle nutty flavours and plenty of texture in every slice.
A little different from your everyday bread, but just as easy to fall in love with.
Seed lovers, rejoice!
Australian wheat woven with poppy, flax and sunflower seeds makes for a delicious loaf.
Naturally fermented and baked fresh in-house.
Toasting, sandwiches or serving alongside your favourite soup.
